2022年7月4日 · Moong dal dosa is a delicious instant lentil crepe that can be made in a breeze. Protein-packed, flavorful and healthy!

2023年7月12日 · Crispy, lightly spiced Moong Dal Dosa are healthy crepes made from green mung beans or green gram, spices and herbs. These savory delights are also known as Pesarattu and are from the Andhra cuisine. These are delicious to serve for breakfast or snack or brunch with sweet and spicy chutneys.

2021年1月30日 · Moong Dal dosa, a protein rich dosa/crepe made with split yellow moong, rice along with green chili, ginger, cumin and salt. This delicious protein rich dosa is almost an instant dosa except for the soaking of dal for 2 hours.

2016年2月20日 · A tasty and delicious dosa recipe of yellow split moong dal and rice flavoured which can be served with any chutney of your choice for a wholesome breakfast. Make this non fermented crispy dosa for a weekday breakfast.

2021年10月17日 · Moong Dal Dosa is a savory crepe made with moong dal (split petite yellow lentils). It’s gluten-free, easy to make and makes a filling breakfast or lunch. Stuff it with paneer or tofu (for vegan version) and you have got a complete protein packed meal! Dosas of all kinds have a special place in my heart.

moong dal dosa is an easy to make South Indian delicacy which requires only 4 ingredients. It is enjoyed with sambar and coconut chutney along with Milgaipodi powder. Learn how to make green moong dal dosa.

2007年12月16日 · Moong Dal Dosa, also known as “cheela” or “puda, is a thin, crisp pancake made from any one of a variety of batters. Moong dal dosa is a convenient substitute, quick & easy to prepare than the traditional dosa. Traditional dosas are …

Moong Dal Dosa is a traditional South Indian breakfast dish that has been a staple for centuries. This popular breakfast option is made from split moong dal (lentils) and rice, and is often served with a spicy chutney or a side of sambar (a lentil vegetable soup).

2020年8月29日 · Moong Dal Dosas are thin crispy crepes, made from skinned split Green Gram / Yellow Moong Dal and some routine spices.. Protein packed flavourful Moongdal Dosa will be an amazing addition to Breakfast or Dinner Menu … These Dosas are so easy to make , quick (compare to traditional dosa batter) .

2021年7月20日 · To Make Moong dal dosa, first take 1 cup of split green gram and 2 tbsp of rice. Now wash and moong dal and rice and well and soak into water for 4 to 5 hours. After 4 to 5 hours, remove the excess water. Now, take a grinding jar and add soaked Moong dal into it.