Complete base for a creamy cocoa flavoured ice cream that is perfect for scooping. With a high percentage of cocoa. training@antonelli.co.uk ...

Powder concentrates can be used as you would use a paste but allow 30 minutes to mature before freezing. For other quick alternatives see the Simply Add range.

To create an order enquiry and favourites list you must have a verified account.

To create an order enquiry and favourites list you must have a verified account. training@antonelli.co.uk ...

To create an order enquiry and favourites list you must have a verified account.

These rainbow non pareils are perfect to add a vibrant bright colour to decorate your ice cream or gelato with ...

The products in this category are not just lactose free but also a free from all milk proteins.

Vegetable fibre in bio-degradable bags. training@antonelli.co.uk ...

Soft dark chocolate flavored cream that can be applied to the ice cream temperature. With 12% cocoa. training@antonelli.co.uk ...

Our list of Classic Concentrates flavours ranges from Tiramisu to Cookies, Coconut to Rum & Raisin. Please note that all toffee and caramel pastes are listed separately under Caramel & Toffee ...

A tasty variegate with 52% of apples, sultanas, pine nuts and cinnamon. training@antonelli.co.uk ...

With 75% of passion fruit. training@antonelli.co.uk ...