Serena Maria Daniels is a Chicana journalist and the city editor for Eater Detroit. A recovering daily newspaper reporter ...

Once considered the largest dry city in Michigan, this inner ring suburb has redefined its food and drink scene with the ...

Living in Detroit means coney islands, square pizza, slow-roasted shawarma, sliders, and corned beef egg rolls. It’s lamb chops and baklava. Vernor’s and Faygo, Better Made, and Boston Coolers. In ...

Serena Maria Daniels is a Chicana journalist and the city editor for Eater Detroit. A recovering daily newspaper reporter ...

Public House, 241 W. Nine Mile, Ferndale, closing on Sunday, February 9; closing schedule is from 4 p.m. to 11 p.m. on Friday, January 31 and February 7; 10 a.m. to 11 p.m. on Saturday, February 1; 10 ...

A decade-old trendsetting Detroit restaurant, a Mexican fine-dining spot with a snazzy masa program, and a cult-favorite Ferndale bakery are among this year’s contenders ...

The 3rd Street Detroit Cheesesteak, made with ribeye, sirloin, provolone and Swiss cheeses, roasted mushrooms and peppers, caramelized onions, lettuce, tomato, sweet pickled jalapeños, aioli, and ...