First, yuzu started getting more buzz, and now kumquats seem to be popping up in grocery stores and on restaurant menus from ...

But the tiny fruit may seem intimidating if you're not familiar with it, as it's fairly uncommon in the U.S. We spoke to culinary professionals to learn how to eat kumquat and get the most ...

Wash kumquats and eat them whole, poach them in sugar syrup and serve them with ice cream, or use them in a fruit salad. They are particularly good in stuffings for poultry. When made into ...

For this recipe, the ducks are stuffed with whole kumquats, which are taken out of the cavity when the birds are done, then used to make a sweet, tangy relish that goes with the richness of the meat.

Until Mardi Gras, we're sampling far and wide around the king cake realm. Maru Bread Co.'s local kumquat curd and raspberry king cake has a fresh, fluffy base with layers of bright kumquat curd ...