The Bahubali Thali, described as a Feast Fit for a Warrior, is Kinara's first ‘megahero’ dish – a colossal feast that ...

Speaking in the Rajya Sabha during Question Hour on EU trade barriers, Goyal said, 'I was pleasantly surprised when I was in ...

Today we bring to you seven healthy recipes from South India. From medu vada to pongal are some of the lesser known. You can ...

In a bowl, add thick poha and wash it well. Add salt and sugar, mix properly, and set aside. Heat oil in a pan and fry ...

South Indian cuisine is known for its diverse range of crispy, deep-fried snacks, and Dal Vada, also called Parippu Vada or ...

One major advantage sprouted moong salad has over dal vada is convenience. Sprouting moong beans at home is as simple as ...

From pazhampori to ada and undam pori, beloved Malayali tea-time snacks find themselves caught in the bewildering GST maze.

South Indian cuisine boasts unmatched global renown for its flavours ... You can also pair it with coconut or tomato chutney. Let's explore this special vada recipe without delay: To make Kerala-style ...

and viewers are impressed by her dedication to perfecting this beloved Indian dish. Jessica's Medu Vada recipe has not only won hearts but also gained her admiration from food lovers everywhere.

Dear Idli Chutney No Sambhar: In the email, the aspirant was humorously referred to as a popular South Indian food item, and it certainly gave the internet a good laugh. From plain kulchas to ...