Dhaka’s street food scene was all about simplicity: crispy piyajus and singaras, deep-fried puris, or spicy jhal muri.

Looking for the best induction tawa for your kitchen? Check out our top 10 picks for the best induction tawas in 2022.

Learn easy tips and tricks to make crispy, mouth-watering dosas at home. Follow these simple steps to get the perfect crunch ...

Different zodiac signs have specific street food cravings, from Aries who prefers spicy momos to Pisces who indulges in aam ...

Dosa is a delicious and crispy South Indian dish made from rice and lentils. It has been eaten for hundreds of years and has ...

Pizza Dosa is an innovative fusion dish that blends the greatest flavours of Italian pizza and South Indian dosa. This ...

Crispy on the outside and soft on the inside, these bite-sized dumplings are made from fermented rice and urad dal batter. Served with chutney for extra flavor!

Celebrate your foodie friend's achievement with a house warming gift they will cherish forever. Here are top kitchen gifts that foodies will absolutely adore.

Take a scoop of butter or 2 tablespoons of oil and heat it on medium flame in a cooking utensil. Chop onions & saute them for ...

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We were unacquainted with what she served, the benne dosa –– “benne” meaning butter. Unlike the thin, crisp dosas we were used to, these were smaller, thick yet crispy outside, soft inside, and always ...

You don’t need much. Just add 2 tablespoons, and that’s enough to create the steam without making the dumplings soggy. You’ll get crispy little bits on the bottom. And then you’ll also get ...