Need quick, crowd-pleasing treats for the next school bake sale or ‘treat Friday’? Here are five of our favourite easy bakes that are sure to be a hit!
Step back in time with us as we bring to life a classic recipe from a historic Canadian cookbook dating back to 1892; the Galt Cookbook. These 'Sponge Cookies' are a delightful cross between tender ...
Using an electric mixer, cream together sugar and butter until light and fluffy, about 5 minutes. Add sour cream, eggs, vanilla and mix until thoroughly combined. Mix in baking powder, baking soda, ...