Wash your basil thoroughly and add it to your food processor. Follow with the almonds, parm, garlic and salt. Puree until a thick paste. Then start adding in the olive oil – you will probably need to ...

Heat 1 Tbsp. olive oil in a 12-inch nonstick skillet over medium-high heat and cook ground turkey, stirring occasionally, until done. Stir in Ragu® Old World Style® Pasta Sauce and chili powder. Bring ...

HEAT oven to 375ºF. MIX cream cheese, spinach, 1 cup mozzarella and 3 Tbsp. Parmesan until well blended; spread onto chicken breasts. Starting at one short end of each breast, roll up chicken tightly.

Cook the bacon in a 12-inch skillet over medium-high heat until crisp. Remove the bacon from the skillet. Pour off all but 1 tablespoon drippings. Add the onion and cook in the hot drippings until ...

Line a baking sheet with parchment paper. Melt the milk chocolate over a double-boiler. Cut each wafer cookie in ½ vertically (so that they’re long and thin). Dip the bottom of each wafer cookie into ...

Preheat non stick pan or griddle over medium low heat. Place a large platter out on counter or individual plates. Wash and slice pepper into ½ rings. You will need four. This looks especially nice if ...

1. Preheat the oven to 450°. In a large roasting pan, toss the ciabatta chunks with 2 tablespoons of the olive oil. Roast for about 5 minutes, until the bread is lightly toasted. 2. In a large bowl, ...