Winemakers there still haven’t forgiven critic Tim Atkin for comparing their industry to a Volvo more ... But it’s Chile’s white wines that feel most on point at the moment.

The factory makes 15 types of drunken cheese soaked in different wines: red, white, and even Prosecco, which is typical of Veneto (Treviso's region). The most popular is "Ubriaco di Raboso" made ...