Amaretto is a famous Italian liqueur made from apricot seeds and a little pulp. Hyderabad’s world-famous dessert is ‘Khubani ka Meetha’ made with dried apricots. Parsis are fond of their ‘Jardalu ma ...

Meat from the shoulder and neck has the best flavour and is traditionally used in Irish stew and Lancashire hotpot. The French have some delicious lighter lamb stews such as navarin of lamb ...

top view flat lay dried fruits top view, the Vegan food. mango, apples, prunes, dried apricots feijoa. dry apricot stock videos & royalty-free footage Cooking stewed fruit. Slow motion. Compote cooks ...

Cooking stewed fruit. Slow motion. Compote cooks in a pan ... royalty-free footage Close-up of the peach slices falling down on the black background in slow motion Close-up of juicy halves of ripe ...

Review of the Japonism 1976, a blended Scotch whisky bottled by Sansibar + Shinanoya. Single cask whisky with a lovely old ...

An easy pork and chickpea stew that looks as though you slaved over it all afternoon but it only takes 30 minutes! Full of hearty flavour and everything all in one pot! See the tip at the bottom ...

Winter may lack summer’s bounty, but crisp apples, juicy pears and citrus can brighten meals. Try these tips for adding fruit ...

Velvety caramel sweetness and cooked apples on the nose lead to a harmonious palate bursting with stewed apples, apricots, and vanilla custard. A well-balanced peppery tingle is the perfect finale.

Apricots are rich in antioxidants which helps in combating skin aging. Vitamin C in it also aids collagen formation for skin elasticity. Since apricots are low in calories but high in fibre, they ...