For someone who wants to indulge in bold and spicy noodle soup packed with all its spiciness, Chilli Garlic Noodles is one such comfort food item that hits your taste. Vibrant red in colour and full ...

Using beef mince keeps costs down for these speedy but tasty chilli beef noodles. Ready in less than 15 minutes this is ideal for your midweek chilli hit. In November 2023, this recipe was costed ...

“These noodles take inspiration from Korean flavours, being bathed in a spicy, tangy sauce featuring gochujang paste and Korean chilli powder, then tossed with crisp beansprouts, carrots and cucumbe ...

The air fryer has become a kitchen staple. Here’s how to use it to make sweet potato tacos, lamb kofta, sticky aubergine ...

"These noodles take inspiration from Korean flavours, being bathed in a spicy, tangy sauce featuring gochujang paste and Korean chilli powder, then tossed with crisp beansprouts, carrots and cucumber.

Add the ginger, chilli, spring onions ... and noodles and simmer for 3–4 minutes until the noodles are cooked. Stir in the bok choi and lime juice and season with salt and pepper, if needed.

This salad is completely customisable. Build it with what you like or have access to. A mandoline and julienne peeler make ...

These noodles are delicious when eaten fresh, but, with more time to marinate, the flavour is even better the next day. Serve with plenty of lime juice and coriander.

Chinese cuisine frequently incorporates chilli bean paste (doubanjiang) and Sichuan pepper in its dishes for depth and heat, says Kwoklyn Wan. “The dynamic layering of flavours – spicy, tangy and ...