The St. Louis Blues have placed forward Brandon Saad on waivers, surprising many NHL fans. Insider Elliotte Friedman reported the news, noting Saad has one year left on his contract. His deal ...

After mutually agreeing to terminate his contract with the St. Louis Blues, it didn't take long for Brandon Saad to find a new home in the NHL. According to NHL insider Kevin Weekes, Saad has ...

The St. Louis Blues and Brandon Saad are mutually terminating his contract after he was put on waivers on Wednesday. Saad will need to go on waivers again before the move can be made official on ...

The tenure of former Stanley Cup-winning forward Brandon Saad with the St. Louis Blues is coming to a close. According to multiple reports, he and the Blues have worked out a mutual contract ...

Saad signed a five-year, $22.5 million contract with the Blues as a free agent on July 29, 2021. During his first season with the Blues, Saad tallied 24 goals and 25 assists for 49 points in 78 ...

Brandon Saad and the St. Louis Blues mutually agreed to terminate the left winger’s contract after he clears unconditional waivers on Friday. The decision comes after Saad cleared waivers on ...

January 31 - The Vegas Golden Knights signed veteran forward Brandon Saad to a prorated one-year contract worth $1.5 million on Friday that spans the remainder of the season. Saad, 32, was waived ...

ST. LOUIS — The St. Louis Blues and Brandon Saad have mutually agreed to terminate the remainder of his contract. The Blues announced they are putting the veteran forward on unconditional ...

The Brandon Saad era has officially come to an end in St. Louis. The veteran forward has played his last game with the Blues after the two sides agreed to a contract termination on Wednesday ...

After a few trips through waivers, the St. Louis Blues have officially terminated the contract of veteran forward Brandon Saad. The now former Blues forward wasn’t a free agent for long ...

Make the cauliflower kurma spice mix. Grind coconut, green chillies, ginger-garlic paste, roasted chana dal, cashews, poppy seeds, fennel seeds, and water. Set aside for later. Cut the cauliflower ...