Cast-iron and carbon steel pans require this treatment. Seasoning or curing a skillet (heating it to a very high temperature with a coating of oil) transforms a thin layer of carbonized oil or fat ...

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If you're using older nonstick cookware or cooking improperly with it, there is some evidence that certain health risks may ...

Cooks are taking a hard look at their nonstick pans now that a Minnesota law banning the sale of products with PFAS is on the ...

Lodge cast iron cookware is on sale at Wayfair, including Dutch ovens, grill pans, woks, and more starting at $25. Shop these ...

Old cookware that doesn't get used anymore can pose a safety hazard and take up much-needed kitchen space. Here's how to ...

Nonstick pans can be a hurried or novice cook ... There are some maintenance issues; you have to season carbon steel. It eventually becomes a nonstick surface, but it takes patience to get ...

Two skillets are all you need, though I'd even prefer only one skillet so you could buy a cheap cast iron or carbon steel to be the second one. But all-in-all this is as good as it gets at this ...