As we prepare to celebrate Uttarayan 2025, let’s introduce a culinary twist! Through this article, we will explore the rich flavours of Gujarat with this curated list of five traditional Gujarati ...

Heat sugar and water in a pan. Stir continuously until it forms a one-string consistency syrup. Slowly add hot ghee and oil ...

Methi Thepla is a healthy Gujarati recipe ideal for travel, lunchboxes, or breakfast. It stays soft for hours and can be ...

Have you seen inside pictures of the whimsical venue in Ahmedabad, where Jeet Adani and Diva Shah married in a Gujarati-Jain ceremony? Here's a virtual tour.

Quickly spread the cooked batter on a greased plate or back of a steel tray while it’s still hot. Once cooled, cut into strips and gently roll them into tight spirals using light hands. Heat oil, add ...

These vadis are cooked with potatoes in a spicy tomato-onion gravy, making the whole thing even better when using homemade ...

Pasta is usually associated with Italy but Indians are also familiar with several dishes that are very much like pasta. A ...

Now that it's too cold outside, the cosy feeling inside the home makes us crave those snacks more. But if you are looking for a unique snack recipe to pair with your chai today, then we have something ...

If you like to keep your evening time fun and vibrant with food, then this lehsuni sooji roll is the perfect snack for you!