Jalebi is a popular Gujarati dessert. It is sweet and crispy in nature and perfect for satisfying your sweet tooth. These spiral-shaped delights are made from fermented batter and deep-fried then ...

Lapsi is a cherished Gujarati dessert made with broken wheat, ghee, and jaggery. Slow-cooked to perfection, it boasts a rich caramelized flavour and is garnished with nuts and raisins, symbolizing ...

Often garnished with nuts and dried fruits, it is a Sankranti staple in many Gujarati households. The creamy texture and subtle sweetness of Khichdo make it a delightful dessert to enjoy after a ...

Often garnished with nuts and dried fruits, it is a Sankranti staple in many Gujarati households. The creamy texture and subtle sweetness of Khichdo make it a delightful dessert to enjoy after a ...

Ahmedabad is a food lover’s paradise. With its delicious Gujarati cuisine which is an absolute burst of flavours, the city has a lot of offer for those who are willing to explore and try something new ...

One of the most reliable source of Gujarati Panchang showing daily panchang with accurate tithi information, choghadiya timings, shubh and ashubh muhurat timings, gujarati festivals, vrats and more.

Lapsi holds a special place in the heart of Guajarati people, symbolising prosperity and sweetness in life. It is a traditional Gujarati dessert prepared using broken wheat, ghee and jaggery. This ...

The bustling Iskcon area in Ahmedabad is a thriving destination for food lovers, offering an impressive variety of dining options. Whether you’re craving authen ...