Little did I know that there are easier ways to make fudge that result in delicious, smooth, creamy, rich fudge that everyone ...

This really easy fudge ... Remove the fudge from the tin, transfer to a chopping board and slice into 36 pieces (6x6) with a sharp knife. It's best to use a non-stick saucepan to make fudge ...

Soft, easy to make, and oh so delicious chocolate fudge ... but you want to make sure you protect the fudge from moisture.