Made with buns smeared in butter and sugar, it's a snack that offers an interesting blend of sweet and salty flavours.

Sambar is a staple South Indian dish, cherished for its bold flavours, nutritious ingredients, and versatility. It is a ...

Dosa is a delicious and crispy South Indian dish made from rice and lentils. It has been eaten for hundreds of years and has ...

Enjoy healthy desi breakfasts under 200 calories! Try ragi dosa, oats idli, dhokla, rava upma, and moong dal ...

Small restaurants such as Jyoti Vihar, not known for their ambience but definitely celebrated for their South Indian fare, would whip up staple dishes with aplomb — crisp paper dosas or dosas wrapped ...

What’s a better way to start the day, than with an Indian breakfast that is a crisp, golden crepe with a soft, airy texture? The secret to its perfection though lies in the batter—achieving the right ...

Served with coconut chutney and sambar, masala dosa is a meal by itself. Also Read ... The combination of rice and lentils provides a complete protein source. While the traditional recipe uses oil, ...

A recent video showing candles resembling crispy dosa with bowls of sambar and chutneys went viral on Instagram. In the reel shared by 'houseofdrip._', we get a glimpse into the candle artist's ...

A recent video showing candles resembling crispy dosa with bowls of sambar and chutneys went viral on Instagram. In the reel shared by 'houseofdrip._', we get a glimpse into the candle artist's ...

A South Indian fast-casual chain is opening its first New York location this month. Madras Dosa Co. will be found at 1450 Broadway near West 41st Street in Midtown starting on Friday, January 17.

While some recipes incorporate tapioca pearls to make every bite soft ... The Open Butter Masala Dosa, Garlic Roast Dosa, Gongura Rice, Kesari Bath, Ghee Sambar Button Idlis, and Vadas here are quite ...