Potted shrimps are delicious cold or warmed through and served simply with toast, but Rick Stein uses them in this rather special dish with homemade crumpets and poached eggs. The melted spiced ...

White, brown, and pink shrimp are the types you ... They can also be used in the traditional English dish potted shrimp in place of prawn. Their heads and shells can also be boiled to make sauces ...

As chefs are want to do, the chefs who worked in his kitchen added their own touch including shrimp stock, andouille sausage, tomatoes and brown gravy ... cooked up in one pot.

Seasoned shrimp, set aside while the Cajun trinity veggies and garlic brown down beautifully in the pot. Then, the mixture ...