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Foodie on MSNThe Science Behind Why Bananas Take Over Your Smoothie Every TimeWhen it comes to bananas (which are actually berries), acids and alcohol are naturally present in the fruit. As the banana ...
2 | Transfer the homogenate to a fresh tube and sequentially add 0.1 ml of 2 M sodium acetate (pH 4.0), 1 ml of phenol and 0.2 ml of 49:1 (wt/vol) chloroform/isoamyl alcohol per milliliter of ...
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