Archaeological findings suggest that the Iranian region of Mazandaran ... At the core of kateh is rice, which is the primary ...

Step into an authentic Persian kitchen for a night of incredible homemade Iranian food! From rich stews and fragrant rice to perfectly grilled meats, we dive into the heart of Iranian culinary ...

Iran, he came to the United States at 22 years old and started his food business eight years ago after he left his job as a graphic designer to move from the art of graphics to the art of cooking.

Begin by processing the fresh herbs and nira in a food processor until they’re coarsely ... the mixture is evenly spread out. Cover and cook the kuku until the mixture is firm enough to flip ...

Guests will be greeted with Persian tea and dates, then make traditional dishes like fesenjoon, a chicken stew with walnuts ...

An Instagram-famous chef — who also happens to be a therapist — shares a recipe for a rich stew from his new Iranian American cookbook, "Bitter & Sweet." ...