About Masala Dosa Recipe | Dosa Recipes: A popular South Indian dish, dosa is a delicious comfort food that you can eat in any given course of food. It is light on the stomach, easy and quick to cook.

Made with buns smeared in butter and sugar, it's a snack that offers an interesting blend of sweet and salty flavours.

An interesting and delicious variant to the dosa recipe, this unique dosa recipe is prepared with soybean flour and rice flour. Since Soya beans are a rich source of proteins, vitamins and minerals ...

This is what forms the dosa base to this recipe, along with parboiled rice ... Drain the rice and, using a food processor or blender, blend to a smooth paste, adding about 4 tablespoons of ...

Beetroot, a nutrient-rich winter superfood, can be incorporated into various Indian breakfast recipes. Six specific recipes include beetroot paratha, poha, idli, upma, dosa, and savory pancakes.

Dosas are Indian pancakes often filled with spicy potatoes and served with fresh chutney or sambar. This recipe is quick ... yoghurt with some pepper in a food processor or blender until well ...

This masala dosa recipe tells you how you can bring ... Children with common food allergies may enjoy Indian breakfast dishes with minimal Indian spices, such as sweet potato pancakes, oats ...

Indian cuisine, known for its bold flavours ... There are a wide range of rasam recipes that can be tried. With dosa, there cannot be anything but a classic cup of hot filter coffee.