Since Soya beans are a rich source of proteins, vitamins and minerals and this dosa recipe is one healthy alternative to include soyabeans in our diets. Everyone will definitely love the magnificent ...

Bajra Dosa Recipe: Millet dosa is a healthy and gluten free south Indian breakfast recipe. You can make this dosa under 20 mintunes. It is also a good option for the diabetics. 1 Cup Pearl ...

First, roast the oats lightly. Now let it cool down and add some fenugreek seeds to it and make powder. 2. Take out this powder in a bowl, add one spoon of semolina and rice flour to it. 3. If you do ...

Half a cup of semolina, half a cup of rice flour, half a teaspoon of cumin seeds, half a cup of ghee, a teaspoon of curry leaves, one-fourth cup of chopped onions, a teaspoon of green chillies ...

This is what forms the dosa base to this recipe, along with parboiled rice. Serve with a spiced potato filling and chutney. To make the dosa batter, wash the rice under cold running water and soak ...

Adding a healthy spin to this classic, the Foxtail Millet Dosa is a recipe you need to try. Foxtail millet, a gluten-free grain rich in antioxidants, has been a part of Indian kitchens for ...

Try out these 7 healthy lunch recipes that can help you achieve a smaller waistline and support your weight loss goals.

Check out for the recipe for the most nutritious and healthy variants of dosa. This dosa is rich in iron and can be made quickly. If you are not so fond of ragi flour, you can also use oat flour ...