MyProtein’s oat flapjacks made it into our round-up of the best protein bars as the absolute best-tasting option, and that’s really saying something. Our tester said: “This flapjack bar is ...

a delicious lemon drizzle cake meets a traditional flapjack resulting in delicious lemony cereal bars that can be enjoyed as a quick snack, pick-me-up or as part of a picnic or packed lunch.

Put into the fridge and leave for at least 20 minutes to set. Once well cooled, chop into 4 by 4 pieces to make 16 flapjack bars. Store in an airtight container in the fridge for up to a week.

Vegan snack bar brand Trek has expanded its Biscoff range with Protein Flapjack. The oat-based NPD provides 9g of plant-based protein and is coated with a “thick and creamy” layer of Biscoff topping.