The FDA has developed a new strategy to prevent the contamination of fresh and frozen berries with viruses such as hepatitis ...

The Government Accountability Office released findings this week that analyzed the FDA’s compliance with the Food Safety Modernization ... who require two years of training.

Large producers are investing in enhanced sanitation infrastructure and worker training ... The FDA emphasizes the importance of maintaining food supply stability while enhancing safety protocols.

The FDA has issued a warning letter to Salt City Baking Company LLC, citing significant violations of federal food safety regulations. The letter, dated Nov. 14, 2024, follows an inspection ...

One major concern among food safety and public health experts is that the FDA relies on outdated studies—some over 70 years old—to establish acceptable daily limits for synthetic dyes.