Mumbai, the city that never sleeps, also never seems to stop eating. Whether it’s the chaos of Chowpatty or the affected calm of what could have been a Michelin-starred restaurant, this city’s ...

You cannot afford to miss out on savouring this ubiquitous street food when you're in the city. From the famous Bombay bhel puri to satisfying dahi puri, from the versatile pani puri to crispy sev ...

Stir well and refrigerate. Make a small hole in each puri and arrange on a serving plate. Add ½ tsp beansprouts and ½ tsp boondi. Pour the chilled pani paste into the puris and eat immediately.

Everyone loves street food, but many are deterred by the lack of hygiene out there. Enter Bambaiwala, a CG Block eatery, ...

Get ready for a crunchier twist on your favourite street food. Chef adds rice paper to pani puri, giving it a fun new texture. Scroll down to check the recipe. Are you a pani puri lover?